All My Recipes

This Greek quinoa salad is a fresh, protein-rich twist on a classic Mediterranean salad, made with fluffy white quinoa, crisp Persian cucumbers, juicy cherry tomatoes, briny Kalamata olives, creamy feta, and plenty of fresh herbs. It’s light but satisfying, perfect for meal prep, and works beautifully as a main or a side. Below, I’ll share exactly what I used , including my homemade Greek dressing that ties everything together. Ingredients Serves:   8 Time:  Prep 15 minutes

This Easy Mediterranean Green Salad is a simple, no-fuss recipe made with crisp greens, tender vegetables, and a light olive oil dressing enhanced by the brine from marinated artichokes. The addition of green peas adds a boost of fiber, helping this simple salad feel more filling without weighing it down. It pairs well with grilled chicken, salmon, steak, or alongside a warm bowl of soup, making it an easy go-to for both quick meals and everyday dinners, and below I’m sharing